The past few years I’ve had more and more Ledaig. It’s pretty simple to see why: The whisky tastes good at a young age, isn’t from Islay but is peated, and my fellow whisky friends are big fans of it.

Thus when I had the chance for a friend to bring back a bottle of Ledaig 19 1997 Carn Mor Celebration of the Cask from Alberta, I jumped at the chance. And then they asked me to stop jumping on them because that’s not cool.

So we have an older Ledaig that was aged purely in ex-bourbon casks for 19 years brought out by Carn Mor for their 2nd tier independent bottle line. This is one of the older Ledaig I’ve ever tried. Also didn’t know too much about it, so a friend of mine split it with me in case all those years didn’t help it out.

So let’s…