Thanks to the Toronto Whisky Society for hosting this event, and to /u/devoz for picking out the lineup.

Well this is special. I’m running a tasting, and I get to try the first bourbon I’ve ever had from Arkansas. That’s pretty cool.

Then I made a fool of myself by getting the most basic thing wrong: The definition of Bourbon. I’ve heard (erroneously) over and over it only means Kentucky or Tennessee, and that’s not right at all. So let this be a lesson to future me: You’re a disappointment and no one likes you.

So what do we have on the agenda next? Why ** Rock Town Arkansas Single Barrel Reserve Cask Strength**, of course. Truly a cool way to try out a first dram from a region, from a distillery, or from 60 feet up, really.

Rock Town uses local Arkansas grains, ensures that everything is grain to…