Lately I’ve been enjoying wild ales. For those not in the know, a wild ale is a beer that has used yeast or bacteria in addition to Saccharomyces cerevisiae for fermentation. It’s recently caught on in the US, with Lambics using the method for centuries now. So, when I was invited to try Glenmorangie’s newest release, which used their own strain of wild yeast, I … Continue reading Glenmorangie Allta – Exploring Wild Yeast
We recently had an event with Cameron Millar, the brand ambassador for Edrington in Eastern Canada and tasted some fantastic drams. We both brought a few bottles we had gathered, leading to a great tasting including a number of limited editions and since delisted bottlings including: The Naked Grouse The Macallan Edition No. 2 The Macallan Edition No. 3 The Macallan Classic Cut Highland Park … Continue reading Event Recap: Macallan & Highland Park tasting with Cameron Millar
In March, we had a tasting event with Jamie Johnson (@bourbonthing), the Balvenie Brand Ambassador for Canada. Jamie blew everyone’s expectations out of the water, bringing us 9 different expressions to try, including some unicorn bottles, as well as new make and barrel-seasoning rum! The drams were tasted were: Balvenie 12 Doublewood Balvenie 14 Caribbean Cask Balvenie 17 Doublewood Balvenie 21 Portwood Balvenie 12 Single … Continue reading Balvenie Tasting – Event Recap
A few weeks ago TOmodera and I were invited by Corby Spirits to attend an event in Prince Edward County for bartenders and whisky media to try out the new Northern Border Collection bottlings they’re releasing nationwide in October. Naturally, we obliged after some arm twisting… but actually we were pumped, having tried some of these before and knowing how good they are. The day … Continue reading Corby’s Northern Border Collection – Reviews of all 8 Expressions
Back in June, TWS held a tasting event with Brown-Forman at JOEY in the Eaton Centre. This was a joint event with @MaltCollective on Instagram, and was a great evening, enjoyed greatly by the 20+ attendees who were there! The team at JOEY brought out some amazing food and the service was second to none! A huge thank you to the animated and knowledgeable John Breckon … Continue reading Brown-Forman Tasting Event at JOEY
Looks like them Toronto Whisky Society boys (and ladies) are up to no good again folks. Just kidding, we’re always up to great good. It was a slightly windy day in First Spring when the TWS (owners of this here website and such) had a good ol’ tastin’. We headed to Dupont, set out the nicest crackers, dark chocolates, and cheesey-poofs, and invited everyone. Entry? Well … Continue reading Toronto Whisky Society’s <10yr/NAS Social Event
Toronto Whisky Society 