Quite a long time ago (for me at least, I’m still young at heart), I posted a review of Crown Royal Special Reserve.

The story behind it was back in my university days, when I wasn’t drinking Scotch just yet, I drank Manhattans. And I love Manhattans made with Canadian Whisky. Extra Cherries too. I’m really girly when I want to be (I’m a dude).

None the less, for Christmas, my amazing Mother-In-Law gave me a bottle of Crown Royal Special Reserve, which was quite the upgrade for a poor student. Thus I didn’t drink it like a fish.

Jump ahead about 7 years, give or take, and I’m looking for some drinks to review. I saunter into /r/worldwhisky[1] , open up my bottle of Crown Royal Special Reserve, and… it’s oxidized. I write the review anyway, mention that it may have (didn’t have to much experience…